Tuna salad is a classic lunchtime sandwich as well as an awesome high protein topping for your noonday salad.
- 12 oz can Albacore tuna or leftover baked tuna loin
- Red seedless organic grapes cut in half. Alt is chopped granny smith apple or real naturally fermented "live culture" pickles
- Fist full of walnuts. Alt is chopped almonds or pecans
- Homemade mayonnaise